Chocolate Syrup
Ingredients
1 teaspoon Encala
2 tablespoons chocolate syrup
Instructions
Mix 1 teaspoon (or more) of Encala into 2 tablespoons of chocolate syrup. Use as a fruit dip, ice cream topper, or add to a milkshake.
Consider increasing the amount of Encala according to your taste to ensure you are getting the recommended daily serving.
Source: Encala® Test Kitchen